Two bushels down, one to go.

Completed:
12 quarts of applesauce
12 half-pints of apple butter
6 half-pints of dutch apple jam
6 half-pints of caramel apple jam
10 quarts of sliced apples

Still to come:
More applesauce
Spiced apple rings
More caramel apple jam
More apple butter
Dried apple rings
Apple jelly

I need to buy more half-pint jars tomorrow, as well as more white sugar, more brown sugar, find a store around here that sells red-hots, and pick up some cheesecloth. Oh, and a stockpot. I just don't have a really big pan and that would have been so useful this weekend.

The girls have been eating apples nonstop for three days now. I haven't been interested in eating any, for some strange reason.